Nguyễn Thùy Linh

	Department: Nutrition and Food Safety
	Function:
	Language:
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Info LLKH

NGUYEN THUY LINH, PhD,MD

Lecturer – Department of Nutrition and Food Safety, School of Preventive Medicine and Public Health, Hanoi Medical University

Deputy Head of Department of Nutrition & Dietetics - Hanoi Medical University Hospital

Email: linhngthuy@hmu.edu.vn

Degree:  PhD, Medical Doctor

Collaboration:

• International Guest Professor- Jumonji University - Japan
• Member of the Asian Nutrition and Food Culture Research Center - Jumonji University - Saitama - Japan

Areas of Expertise: Clinical Nutrition

Experience:

She has more than 10 years of teaching in the field of nutrition - food safety and working as expert of clinical nutrition, co-editor of 2 reference books, and participated in the writing of 09 textbooks for undergraduate and postgraduate students. The first author or corresponding author of the papers with high indexes such as  Nutrients, Cancer Medicine, Cancer Control, Journal of Oleo Science, Asian Journal of Dietetics, J Nutr Sci Vitaminol, Nutrition Today and also Vietnamese articles.